The winemaking of Tenuta La Fiammenga, thanks to the initiative of its team, has invested a lot on its corporate image and wine quality, not only in the organoleptic characteristics, but also as a visual impact aesthetic appearance.
The winery pays great attention to its corporate image which is curated by artists and designers in every tiny detail, from the label to the wine presentation.
LA FIAMMENGA: WINE CELLAR AND PRODUCERS OF NATIVE, QUALITY AND RESEARCH WINE
The name of La Fiammenga means quality, elegance, love of tradition, but also creativity, initiative, analysis and study.
The team is always looking for new ways to express in the production, the excellence it posseses:
Piedmontese land gives birth to the vineyards, the hills of Monferrato, the precious grapes of local wines (Grignolino, Barbera, Freisa and Malvasia) and the prestigious wines (Chardonnay, Sauvignon), the art and the culture of a small territory which aims to requalify, to grow and stand out both in Italy and abroad.
La Fiammenga reflected in its identity this qualitative growth philosophy, that can be perceived in the management of the estate, the care of the vineyards, the respect of wine tradition and the passion of every single stage of wine production.
The wine cellar is the heart of the Tenuta, the neuralgic center of winemaking activity.
The exposed typical local bricks portray a whole dialogue between tradition and modernity, which is expressed by the perfect harmony between the ancient architecture and modern elements used for wine aging.
The constant research and the experimentation desire is also reflected in the work's organization and the vineyard's management, another important focus of all the winery activity, capable to give life to an exportable wine that is able to better express most of its terroir.
Day after day, La Fiammenga aims to evolve the production for turning to the pride of a land with strong wine tradition.
QUALITY PIEDMONTESE WINE PRODUCERS WITH ART AND EXCELLENCE
Aware of the great potential of its terroir and the peculiarities of the Monferrato, the staff at La Fiammenga prompted because wine and the message conveyed by the production came up beyond the national boundaries
The passion, the ambition, the pursuit of excellence and quality means that La Fiammenga won’t stop at simply producing and exporting, but it expands the range of interest towards everything that Piedmontese land offers from Moncalvo to Cioccaro di Penango.
Hand in hand to the winery, the Dr. Caire and her collaborators give life to many activities involving Piedmontese gastronomic partners producers of cheeses, cold cuts, meat and other rigorously autochthonous and organic products.
The Piemontese land is not only the homeland of millenary wine tradition but is also the cradle of many important artists, painters and quality, the main ingredient for an elegant unique wine.
The juxtaposition of art and wine is the ideal union that prompted La Fiammenga to organize numerous events and exhibitions in Moncalvo city and other neighboring towns, where the wine and creativity give rise to emotional and impactful atmospheres